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Brown Bag Content

Lunch brown bag content

Each Bag Should Contain:

  • Meat sandwich (see Guidelines for Sandwich Making below)
  • Fruit: grapes, clementines, bananas, pears & other soft fruit or fruit cups with spoons; no apples, please
  • Snacks: chips, cakes, cookies, cereal bars, candy
  • Drink: juice box or water
  • Napkin

Breakfast brown bag content

In an effort to provide a healthy breakfast, please refrain from including candy and chips in the breakfast bags.

  • Granola bars
  • Small box of cereal and long-shelf life milk (such as Parmalet)
  • Fruit cups with spoons or dried fruit and nuts
  • Packets of coffee, hot chocolate or tea with a cup
  • Clearly mark bags as “BREAKFAST”
  • Guidelines for Sandwich Making

    • Wash hands and use surgical gloves.
    • Approximately one pound of meat makes six to eight sandwiches.
    • Loaves of bread vary in size.
    • Call a grocery store a day or two ahead to order sliced meat.
    • Warehouse stores are a good place to buy fruit, drinks, and treats.
    • Use mayonnaise and mustard packets, if possible.
    • Avoid mayonnaise in warm weather.
    • Many of our friends have dental problems; please purchase soft fruit (no apples, please.)
    • Fruit cups are a good alternative to fresh fruit - please remember spoons.
    • Large packages of cookies may be divided and bagged.
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